Page 33 - South Mississippi Living - October, 2026

ALLEY
gravy and served with mashed potatoes,
green beans with bacon, and a roll. This
is Southern comfort food that doesn’t
apologize for being comforting. The creamy
gravy belongs right alongside the mashed
potatoes, while the bacon adds a smoky,
savory touch to the green beans. It’s a full,
satisfying plate that arrives looking like
dinner means business.
To drink, we had the Transfusion, made
with Tito’s vodka, grape juice, lime juice,
and ginger ale. The vibrant purple cocktail
is sweet, citrusy, and refreshing—a fun
contrast to the hearty food. What I enjoyed
most about The Garage at Cash Alley is
that the food and atmosphere work together.
The portions are generous, the plates are
hearty, and the atmosphere encourages you
to slow down and enjoy yourself.
So come hungry! Pull up a chair. Order
a drink. Grab some nachos. Get the Philly
and tallow fries—or go all in with the
country fried steak. The Garage at Cash
Alley is ready for you. Loaded Nachos
Philly Cheesesteak
Transfusion
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