Page 10 - South Mississippi Living - October, 2021

PUBLISHER: MICHAEL SUNDERMAN michael@m2mediacorp.com
ASSOCIATE PUBLISHER: MARY SUNDERMAN mary@m2mediacorp.com
EDITOR: KELSEY SUNDERMAN-FOSTER kelsey@m2mediacorp.com
BUSINESS MANAGER: AMY CHATAGINER manager@m2mediacorp.com
CONTRIBUTING EDITOR: LORI BETH SUSMAN loribeth@m2mediacorp.com
ACCOUNT EXECUTIVES:
SUZETTE CARLSON suzette@m2mediacorp.com 228.669.3335
KATHY WALL kathy@m2mediacorp.com 228.861.8337
JENNIFER COX jennifer@m2mediacorp.com 228.697.5119
DESIGNERS:
BRIAN TREADAWAY brian@m2mediacorp.com MISSY MITCHELL missy@m2mediacorp.com MADELINE SIMPSON madeline@m2mediacorp.com
CONTRIBUTORS:
Gabbie Bowden
John N. Felsher
Holly Harrison
Luke Height
Lynn Lofton
Christina Mohrman Kimberly C. Rasmussen Jae Schifano
Victoria Snyder Shannon Stage
PHOTOGRAPHERS:
Teddy Lewis Brian Pearse Katherine Sowers Arielle Victoria
CONTACT
Editorial Office
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Office Phone: 228.385.7703 Office Fax: 228.385.7705 Website: www.smliving.net
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Copyright, 2021
South Mississippi Living is owned and published by M2 Media Corp. The contents of South Mississippi Living are copyrighted. All rights are reserved. Reproduction in part or whole without written permission of the publisher is strictly prohibited.
10 | October 2021
www.smliving.net | SOUTH MISSISSIPPI Living
FROM THE editor’s desk
Last month was for the ladies, but this month it’s all about the guys! We’re excited to bring back The Men’s Issue after a one-year hiatus.
In this issue, you’ll find stories about the Coast’s own Scuba Steve and how he took his business from a 12-year-old’s dream to a reality, local car club Cars & Coffee Biloxi, and local tattoo artist Matt Stebly of Twisted Anchor Tattoo. You’ll recognize him from this month’s cover as well!
Looking forward to Halloween? We are too. Check out the Home section for the history of the Jack-o’-lantern (did you know they weren’t always made of pumpkins?), as well as a feature on the modern bachelor pad: the “man cave.”
Looking for somewhere new to eat? This month we checked out Noah’s Seafood & Noodles in Ocean Springs, one of the Coast’s latest Cajun/Asian fusion hot spots. Have you ever seen 116 gallons of Pho broth? We hadn’t either. Also in dining, take to the skies at Jet-a-Way Café at the Stennis International Airport in Kiln! This place will change your entire perspective on “airport food,” and the view is one you won’t want to miss!
Also in this issue you’ll find the Peter Anderson Festival guide.
If you’re planning to go (which you should be – it’s an amazing festival), this guide will tell you everything you need to know. They will be available at the festival too, but why not go ahead and plot out which booths are must-sees before you go? We’ll see you there!
Kelsey Sunderman-Foster
Editor-in-Chief
Kelsey Sunderman-Foster, Editor-in-Chief
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