Page 64 - South Mississippi Living - May, 2023

Le Bakery
Back Bay Biloxi is lucky to call Le Bakery home. Owner and Chef Sue Torjusen bakes some of the most delectably soft and
delicious bread that you will ever come across. A self-taught baker, Torjusen’s bakery has a following like no other. Artisanal breads, Vietnamese specialties and delicious pastries all grace the counter and the kitchen at Le Bakery.
Le Bakery is a special place that showcases a simple menu, offering just the right range of options. Bahn Mi Po’boys are a customer
favorite, featuring ingredients like roast pork, meatballs, and Vietnamese sausage. Topped with daikon and carrot slaw, fresh cucumbers and cilantro, Torjusen’s Bahn Mi is one of the most authentic and amazing sandwiches you can find. Le Bakery’s desserts and breads are stand-out options that have people lining up daily for their chance to grab a flaky pastry or a coveted loaf.
Torjusen and her team at Le Bakery definitely have a coastal monopoly when it comes to offering amazing breads, desserts and more.
280 Oak St., Biloxi 228.436.0850 | Facebook @Le Bakery
Hours: Tues-Sat, 9 a.m.-3 p.m.; and Sun, 9 a.m.-1 pm.
BREAD | PASTRIES | CAKES | BUBBLE TEA
Bread and Pastries Baked Fresh Daily on Premises
280 OAK ST., BILOXI | 228.436.0850
64 | May 2023 www.smliving.net | SOUTH MISSISSIPPI Living