Page 87 - South Mississippi Living - May, 2017

From down home Southern
cooking to tasty casseroles and fancy desserts, Fallon’s Gourmet is pleasing customers every day. Casseroles are available for pick up and delivery. Fallon’s food makes meetings and special events outstanding and can perk up a family meal. There are also five tables available for dining in a relaxed, welcoming atmosphere.
Hours for pick up and catering are 10 a.m. - 5:30
p.m. Monday through Friday. Hours for dining in are 11 a.m. - 2 p.m. Monday
through Friday.
Gulf Coast Produce
is the industry veteran and continues to be the trendsetter by showing customers they are the number one priority with safe, high quality products delivered on time. We provide produce locally grown or from around
the world. Delivery is available six days a week in most markets. Owners Christi and Mike Alise say, “Quality and service- the first time, every time.”
2308 25th Ave, Gulfport, MS (228) 575-5090
• 40 years experience on the Gulf Coast and surrounding areas
(Serving Alabama, the Florida panhandle, Louisiana, and Mississippi)
• High quality products delivered on time
• Locally grown produce or from around the world
• Delivery available 6 days a week in most markets
194 Bohn St., Biloxi 228.435.0005 www.gcproduce.com
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May 2017 • SOUTH MISSISSIPPI Living 87
LOCATION:
2308 25th Ave, Gulfport
RESTAURANT THEME:
Casual, Relaxed Dining
SPECIALTY:
Gourmet Southern Home Cooking and Catering
PHONE: 228.575-5090 WEBSITE:
fallonsgourmet.com
LOCATION:
194 Bohn St., Biloxi
RESTAURANT THEME:
We want to be your source for all your fresh produce needs.
SPECIALTY: Quality produce with great service and delivery
HOURS OF OPERATION:
Mon-Fri 6 am – 5 pm, Saturday 7am – 11am
PHONE: 228.463.1670 WEBSITE: gcproduce.com